Dessert Wine Menu

Updated february, 2016

DESSERT

Crème Brûlée • 8
Chocolate brownie with vanilla ice cream & caramel • 8
Salted nut & pretzel bar with vanilla ice cream & chocolate sauce  • 9
Peanut butter & jelly • 8
Lemon yogurt cake, lemon curd & peel; orange, honey & mint compote   • 9

BOTRYTIS FLIGHT AKA NOBLE ROT FLIGHT   • 13
Chateau Loupiac-Gaudiet, 2012 Loupiac, Bordeaux, France   • 10
Chateau Haut Borie, 2010 Monbazillac, Bordeaux, France   • 12
Chateau Castelnau de Suduirat, 2009 Sauternes, France     • 17

PORTUGAL FLIGHT • 10
Pocas, NV Ruby, Special Reserve, Douro • 8
Warres, King Tawny, Douro  • 9
Miles, 10 year old Malmsey, Madeira  • 12

SCOTCH FLIGHT • 20
Glenmorangie, ‘La Santa’ 12 year • 12
Highland Park 18 year • 30
Lagavulin 16 year • 18

BARREL STRENGTH BOURBON FLIGHT • 18
Elijah Craig, Kentucky   • 15
Michters, Kentucky   • 19
Stagg Jr. , Kentucky   • 20

MORE DESSERT WINES
Maculan, 2013 Dinderello, Veneto, Italy   • 14
Domaine Pouderoux, 2011 Vin Doux Naturel, Maury, France   • 11
Don PX, 1986 Montilla-Moriles, Spain   • 14

BRANDY/GRAPPA
Germain Robin Brandy • 11
Grand Solage Boulard Calvados • 12
Clear Creek Pear Brandy • 12
Jacopo Poli Moscato Grappa • 17 (aged 12 years in Sherry casks)

SCOTCH
Laphroaig 10 year   • 12
Lagavulin   • 18
Macallan 12 year   • 12
Highland Park 12 year   • 10
Highland Park 18 year   • 10
Glenmorangie ‘The La Santa’ • 12 (finished in Sherry casks)
Johnnie Walker Black Label • 10

 

Noble Rot, the fungus, is the nickname for Botrytis Cinerea, the beneficial grape fungus that transforms ordinary grapes into furry little critters that produce intense, viscous, sweet wines.

Noble Rot, the wine bar, opened in May 2002. It has gained local and national attention including the NYTimes, the Wine Spectator, Gourmet and won Sunset Magazine’s 2009 Winebar of the Year. The Willamette Week named Noble Rot “Restaurant of the Year” in 2003.

Noble Rot moved locations on February 22, 2009.
Fun facts about our building and restaurant:
LEED platinum (the greenest!)
3000 square foot roof top garden
Our own aquifer (fresh & pure water)
Unique view of the city