Dessert Wine Menu

 

Updated FEBRUARY 8, 2012

DESSERT

Crème Brûlée • 6
Chocolate brownie with vanilla ice cream & caramel • 7
Warm apple tart, toasted almond ice cream • 8
Peanut butter & jelly • 8
Flourless chocolate cake, coconut, crème anglaise &
almond praline • 8

BOTRYTIS FLIGHT AKA NOBLE ROT FLIGHT 13
Madrone Mountain, 2005 Late Harvest Gewurztraminer, Oregon 13
Casta Diva, 2008 Muscat, Alicante, Spain 13
Chateau Les Justices, 2005 Sauternes, Bordeaux, France 12

PORTUGAL FLIGHT 11
Quinta do Infantado, Reserva Tawny 9
Taylor Fladgate, 2005 LBV Port, Douro 10
Miles, 10 year old Malmsey, Madeira 12

RYE WHISKEY FLIGHT 14
Stein, OR 10
Rittenhouse, KY 8
Whistlepig, VT 16

SCOTCH FLIGHT 16
Balvenie 15 year 17
Macallan 12 year 14
Highland Park 18 year 18

COGNAC FLIGHT 18
Hennessy VS 8
Courvoisier VSOP 12
Remy Martin XO 22

MORE DESSERT WINES
Elk Cove, 2008 Ultima, Willamette Valley, Oregon 11
Peter Lehmann, Muscat, Barossa Valley, Australia 10
Chateau Haut Bernasse, 2005 ‘Le Clos’, Monbazillac, France 10
Chateau Loupiac-Gaudiet, 2006 Loupiac, Bordeaux, France 11
Oremus, 2007 Late Harvest Tokaji, Hungary 13
Les Clos de Paulilles, 2005 Banyuls rimage, France 14
Pocas Ruby port, Portugal 7
Niepoort Ruby port, Portugal 9
Warres, 2001 LBV, Portugal 10
Kopke, 1991 Colheita, Portugal 18
Bodegas Toro Albala, 1982 Don PX, Montilla, Spain 13

BRANDY/GRAPPA SCOTCH
Asbach Uralt Brandy • 8 Laphroaig 10 year • 12
Germain Robin Brandy • 11 Balvenie 15 year • 17
Clear Creek Pear Brandy • 12 Macallan 12 year • 14
Grand Solage Boulard Calvados • 12 Highland Park 12 year • 10
Ransom Gewurztraminer Grappa • 10 Glenmorangie ‘The La Santa’ • 12
Jacopo Poli Moscato Grappa • 17(aged 12 years in Sherry casks)
Grappa Marolo (Nebbiolo) • 17

 

Noble Rot, the fungus, is the nickname for Botrytis Cinerea, the beneficial grape fungus that transforms ordinary grapes into furry little critters that produce intense, viscous, sweet wines.

Noble Rot, the wine bar, opened in May 2002. It has gained local and national attention including the NYTimes, the Wine Spectator, Gourmet and just won Sunset Magazine’s 2009 Winebar of the Year. The Willamette Week named Noble Rot “Restaurant of the Year” in 2003.

Noble Rot moved locations on February 22, 2009.
Fun facts about our building and restaurant:
LEED platinum (the greenest!)
3000 square foot roof top garden
Our own aquifer (fresh & pure water)
Unique view of the city